Blue Hill at Stone Barns Center is a working four-season farm, restaurant and educational center just 30 miles north of New York City. Part of their mission is to create a consciousness about the effect of everyday food choices.
Sourcing from the surrounding fields and pasture, as well as other local farms, Blue Hill at Stone Barns highlights the abundant resources of the Hudson Valley. There are no menus at Blue Hill at Stone Barns. Instead, guests are presented with a list of over a hundred ingredients, updated daily, which contains the best offerings from the field and market. I am so proud they looked to me to help create their candle line.
| Miriam carefully pours our fragrant red currant blend into hundreds of hand made vessels. |
| finished vessels ready to be wrapped and shipped to blue hill |
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